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Thai Food Becoming Common as People Love Cooking Them

29 October 2013

Thai Food Becoming Common as People Love Cooking Them
Cooking Thai food at one’s own home is both a passion and challenge for food lovers. Those who attempt to cook Thai food at home are those who love the flavours of Thai cuisine.  Other possible reasons include the thrill of preparation such as a stir fry. It is part of the curiosity of people to cook any food and try new recipes that interest th... Read More »

Enjoy These Top Thai Dishes

23 September 2013

Enjoy These Top Thai Dishes
Thai food is now world famous, associated with its health related qualities such as weight loss and anti-ageing properties. There are countless dishes in Thai culinary. Some are extremely nice as a profusion of exotic flavours and fragrances that have made its way smoothly into international cuisines. Top Thai Cuisine You can select the following T... Read More »

Tips on How to Enjoy Thai Food at Restaurants

7 September 2013

Tips on How to Enjoy Thai Food at Restaurants
There can be perceptible variations in the approaches towards a dining experience of Thai cuisine from a native and foreigners who feast on Thai cuisine. There will be times when you will be indecisive about  what to order and confused by the menu as a timid eater. In Thai dining the process of ordering food is also bound by traditions. Cultural d... Read More »

Red Curry Shrimp Recipe

5 September 2013

Red Curry Shrimp Recipe
The Red Curry Shrimp is full of flavor and delicious to eat. This recipe is quick and easy to make. Let’s start. Source : http://bit.ly/1FS4Yad The ingredients required in this recipe are: - 1.5 cups coconut milk - 1 pound shrimp, peeled and deveined, shells reserved - 1 tablespoon brown sugar - 1 tablespoon panang or red curry paste - 2 cups ass... Read More »

Thai Cuisine has an Interesting History

22 August 2013

Thai Cuisine has an Interesting History
Thai dishes are a dime a dozen, but each dish is superb with its own flavour and features. The hot and spicy Thai cuisine carries five basic flavours:  spicy, sour, sweet, salty and bitter. The last one is optional. Thai food is famous for its use of fresh herbs and spices. The ingredients help to harmonize all flavours,  making the dishes very d... Read More »

Award-winning Thai Restaurant: The Royal Budha

28 July 2013

Award-winning Thai Restaurant: The Royal Budha
Keeping up with technology in today's world is always a challenge, especially those who are do not like to brave the status quo or take innovation in their stride. The Royal Budha, the award winning restaurant -  Best Dining Thai Restaurant, Middle East and North Africa (MENA) 2013: The Royal Budha - Silver Award - currently rated as number 42... Read More »


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